Cocktails To Celebrate St. Patrick's Day 2024

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St. Patrick's Day, a time for shamrocks, leprechauns, and all things emerald, isn't just about donning green attire – it's a perfect excuse to indulge in some spirited concoctions too! This joyous occasion, steeped in Irish culture and celebrated worldwide, invites you to blend tradition with creativity in your glass.

As you gear up for this festive day, why settle for just a pint of the usual green-dyed beer? Our guide is here to elevate your St. Patrick's Day experience with a twist of cocktail magic. From the classic Irish whiskey mixes to innovative green-tinted marvels, we promise a journey through delightful recipes that add an extra cheer to your celebrations.

So, whether you're hosting a party or enjoying a quiet evening, get ready to shake, stir, and toast with our collection of enchanting St. Patrick's Day cocktails.

The BEARFACE Old Fearless

  • 2 oz BEARFACE Triple Oak Whisky

  • 2 dashes of charred cedar bites

  • 1 bar spoon of maple syrup

  • Orange peel for the twist

Method: Stir all 3 ingredients in a mixing glass with ice, strain into a rocks glass over large ice cubes and garnish with an orange twist.

PATRÓN Silver Green Itza

  • 1.75 oz PATRÓN Silver

  • 1 oz Coulis of green tomato, apple and aloe vera

  • .75 oz Fresh kumquat juice

  • 1 Bar spoon Green Chartreuse 

  • + Smoked paprika, apple and tomatillo for garnish

Method: Shake hard with ice and strain into a margarita glass.

Tullamore D.E.W. Irish Coffee

Created by Clodagh Mai O’Callaghan, Tullamore D.E.W. Irish Whiskey East Coast Ambassador

Method: Place boiling water in an Irish coffee glass while you prep ingredients. Dump water and add 2 cubes of brown sugar to your glass. Add hot coffee and mix to dissolve sugar. Add Tullamore D.E.W. and stir, pouring the cream over the back of a bar spoon, and serve.

Garryana Kick by The Dead Rabbit

  • 1.5 parts Cacao Husk inf. METHOD AND MADNESS Garryana Oak 1 Dash Vango

  • 1 Teaspoon Vanilla Tonka 0.25 parts Cane syrup

  • 1 Teaspoon Giffard Cacao

  • .25 oz rum

  • 0.5 parts Scotch Whisky

Method: Stir, pour into a rocks (ice filled)

Garden of Legacy

  • 40ml The Macallan Double Cask 12 Years Old

  • 30ml  Pink Grapefruit juice

  • 10ml Sugar syrup

  • Pinch of sea salt

  • Top up with soda or tonic and garnish with a pink grapefruit wedge

Method: Combine all ingredients in a tall glass, and add ice. Top up with soda or tonic. Garnish with a pink grapefruit wedge.

Irish Manhattan

Method: Shake with ice & strain into cocktail glass. Garnish with cherry

Fox & Oden Going West

Our favorite listing this week is 508 West 24th Street, Unit 5th Floor, home to NBA Player Carmelo Anthony. The ten-time NBA All-Star, has listed his New York City condo. The home is the largest unit in the Cary Tamarkin designed building at 508 W 24th that overlooks the High Line and is walking distance from world-class shopping and prominent art galleries.
251 East 51st Street, Unit 2M, listed on the market as a Compass "Coming Soon," is a recently renovated, perfect pied-a-terre (and ideal one bedroom for all the rest of us). What truly sets this pad apart from the rest is the dreamy outdoor terrace with endless possibilities and city views. Accessed by the living room and overlooked by the bedroom, this 24x12 outdoor space is an oasis in the center of the Midtown hustle and bustle.
Our last #openhouse roundup will you be checking out this #parkslope home? #nycrealestate #brooklynrealestate #milliondollarlistings #luxuryhomes #OffTheMRKT
DNA Development announced that closings have commenced at 350 West 71st Street, the successful Upper West Side luxury conversion that seamlessly combines two historic pre-war buildings into one stunning contemporary condominium with a classic façade. As construction nears completion, the seven-story building’s 38 elegant residences and bespoke amenities are coming to life, as DNA welcomes its first residents.
Our favorite listing this week is located at One West End, the sculptural glass residential tower designed by Pelli Clarke Pelli within Riverside Center. At $19.5 million, 29B offers 5,302 square feet of interiors space, with four bedrooms, five and a half baths, a media room, lofted library, and a double height great room leading out to a 3,000 square foot terrace with impeccable views.

Can the Gold Room's Guinness Irish Whiskey Float Redefine Your St. Patrick's Day Experience?

The Gold Room
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As St. Patrick's Day approaches, the quest for the perfect celebration leads us to the heart of New York City, where the legendary Lotte New York Palace is reimagining the holiday with a touch of opulence. Nestled within its walls is the Gold Room, a cocktail bar known for its lavish decor and innovative drinks. This year, it's not just about green beer; the Gold Room is introducing a concoction that promises to elevate your St. Patrick's Day experience: the Guinness Irish Whiskey Float.

Gold Room's Guinness Irish Whiskey

But what makes this drink so special, and can it truly transform your perception of St. Patrick's Day festivities? The answer lies in the unique blend of ingredients and the luxurious setting in which it's served. The Guinness Irish Whiskey Float is a delightful fusion of Guinness Stout and Bailey’s Irish Cream ice cream, crowned with a generous serving of Jameson Irish Whiskey. This decadent creation is more than just a drink; it's a sensory journey that combines the rich, bold flavors of Ireland's most beloved beverages.

The Gold Room, with its elegant ambiance, serves as the perfect backdrop for this indulgent treat. As you sip on the creamy, frothy float, you're not just partaking in a drink; you're partaking in a tradition that's been given a sumptuous twist. The Guinness Irish Whiskey Float is available exclusively from March 11th through March 31st, making it a must-try for anyone looking to celebrate St. Patrick's Day in style.

The Gold Room

So, as you plan your St. Patrick's Day adventures, consider stepping into the Gold Room at Lotte New York Palace. Whether you're a longtime enthusiast of Irish drinks or simply looking for a new way to enjoy the holiday, the Guinness Irish Whiskey Float is an experience that promises to redefine your celebrations. It's not just a drink; it's an emblem of how tradition and luxury can come together to create something truly extraordinary.

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Winter White Wines: Cozy Up with These Elegant Selections

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As the winter chill sets in, it's a common misconception that the season solely belongs to red wines. The the colder months to be an opportune time to explore the rich tapestry of white wines that offer warmth, depth, and complexity. This winter, let's delve into a selection of whites that defy expectations with their robust profiles and intricate flavors. From the almond and grapefruit notes of the Burgess Cygnus Pinot Gris to the subtle cinnamon hints in the Carneros Chardonnay, these wines are poised to transform your winter evenings into a sophisticated and cozy experience.

The 2021 Cygnus Pinot Gris from St. Andrews Vineyard in Napa Valley is a testament to the art of winemaking. Fermented in amphora with grape skins, this wine boasts a unique complexity. With notes of almond skin, white grapefruit, and crushed gravel, it offers a balanced texture that's both austere and engaging, making it a perfect companion for winter nights.

From America’s renowned white wine estate, the Stony Hill Spring Mountain Chardonnay 2020 is a vintage to remember. Sourced from Wente Chardonnay plantings, this wine exudes rich fruit notes of green and golden apple, lemon zest, pine tips, and a hint of Medjool dates. Its crystalline and balanced nature, coupled with a hint of salinity, makes it an ideal winter white.

The Carneros Chardonnay, primarily fermented in French oak, is a harmonious blend of elegance and intensity. Originating from the Donum Ranch, it opens with classic aromas of lemon, apple, and lime, complemented by a subtle hint of cinnamon. This wine's crispness and intriguing flavor profile make it a delightful choice for winter evenings.

La Crema's 2022 Monterey Chardonnay is a celebration of coastal influence and refined taste. With aromas of grilled pineapple, Asian pear, and tangerine, followed by flavors of white peach and Key lime, it's a wine that balances fruitiness with a touch of barrel spice. Its river stone minerality and balanced acidity make it an excellent match for seafood dishes or a simple cheese platter.

The Charles Krug 2022 Napa Valley Chardonnay is an embodiment of elegance and complexity. Aged sur-lie in French oak barrels, it offers aromas of honeydew and wild plum, with flavors of lime and lemon enhancing its vibrant acidity. The wine's lushness and notes of toasted brioche and lemon curd make it a sophisticated choice for winter wine enthusiasts.

Each of these winter white wines offers a unique experience, perfect for savoring during the colder months. Whether you're enjoying a quiet evening at home or hosting a winter gathering, these selections are sure to elevate your wine experience.

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Valentine's Day Wine Guide: Perfect Pairings for Your Celebration

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This Valentine's Day, immerse yourself in the world of exquisite wines, each with its own story of romance and flavor. As you select the perfect bottle to celebrate love, remember that the right wine can transform any moment into a special memory. And for those looking to add more variety to their celebration, our cocktail guide and NYC restaurant guide offer additional inspiration for a truly unforgettable evening.

Josh Cellars Bourbon Barrel Aged Duo (SRP: $44.99) Josh Cellars presents an intriguing twist on classic wines with their Bourbon Barrel Aged Duo. The Cabernet Sauvignon and Zinfandel, aged for two months in charred bourbon barrels, offer a bold and rich profile, with enhanced notes of vanilla and spice complementing their traditional flavors.

Poggio Rosso Chianti Classico (SRP: $63.79) The Poggio Rosso Chianti Classico is a testament to the meticulous selection of Sangiovese grapes from the Poggio Rosso area, planted as early as the late 1970s. This wine, representing the pinnacle of San Felice’s terroir, is an intense ruby red, releasing scents of dried plum, blackberry, and raspberry. Its velvety tannins and balanced acidity make it a wine of extraordinary longevity, perfect for pairing with grilled meats and aged cheeses.

Halter Ranch and Mama Ganache Chocolate Pairing Bundle (SRP: $189) Experience the delightful pairing of Halter Ranch wines with Mama Ganache's organic chocolates. The 2020 Halter Ranch Libelle, a unique sparkling wine made from Picpoul Blanc grapes, pairs exquisitely with Fresh Meyer Lemon & White Chocolate, while the 2020 Halter Ranch Ancestor, a blend of Cabernet Sauvignon, Petit Verdot, and Malbec, complements the rich Dark Classic chocolate, enhancing its notes of blueberries, cassis, and mocha.

Mezzacorona Ventessa Pinot Grigio Rosé (SRP: $16.99) Mezzacorona's Ventessa Pinot Grigio Rosé is a fresh and elegant choice for Valentine's Day. With its aromatic profile of red fruits and pink grapefruit, complemented by delicate floral notes, this low-calorie, low-ABV wine is perfect for those seeking a light yet flavorful option.

Brendel Winter Wine Collection (SRP: $150.00) The The Brendel Winter Wine Collection offers a comforting embrace from the vineyard. Featuring the 4454 Oddfellow Zinfandel, Noble One Chardonnay, and Cooper's Reed Cabernet Sauvignon, this collection brings a diverse range of flavors, from the bold and spicy Zinfandel to the rich and complex Cabernet Sauvignon, each wine promising a unique tasting experience.

Schrader Cellar’s Monastery Block Schrader Cellar’s Monastery Block is a luxurious choice for the discerning wine lover. This Cabernet Sauvignon, produced from 100% Clone 169 and planted on well-drained gravelly soils, showcases a classic Oakville expression with its balance of rich black fruit, minerality, and floral notes, making it a generous and layered wine perfect for a special occasion.

January's Toast to Winter Warmth: Top Wine Picks to Start the Year

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As we embrace the crisp chill of January, it's the perfect time to explore a world of wines that bring warmth and richness to our palates. This month, we've curated a selection of wines that not only complement the season's mood but also promise to elevate your dining experiences and cozy evenings. From the deep, robust reds that pair perfectly with hearty winter meals, to the crisp, refreshing whites that offer a contrast to the cold, our January favorites are a testament to the diversity and delight that the world of wine has to offer.

Whether you're a seasoned connoisseur or a curious novice, our handpicked selection is designed to intrigue and inspire. Each bottle tells a story of its origin, crafted with care and expertise to bring out the best in every grape. So, let's raise a glass to the new year and savor the rich tapestry of flavors that these exceptional wines bring to our tables.

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Uncorking Thanksgiving: A Guide to the Perfect Wines for Your Feast

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As the leaves turn golden and the air grows crisp, Thanksgiving ushers in a time of gratitude, family gatherings, and, of course, sumptuous feasts. Amidst the array of traditional dishes, from succulent turkey to savory stuffing, lies an opportunity to elevate your meal with the perfect selection of wines. This Thanksgiving, let's uncork the secrets to choosing wines that not only complement the diverse flavors on your table but also add an extra layer of warmth and celebration to your holiday festivities and. Whether you're a seasoned connoisseur or a casual enthusiast, our guide will help you navigate the vineyards of choice to find those ideal bottles that will make your Thanksgiving dinner truly memorable.

Related: 3 Unique Thanksgiving Spots

See below wines to serve on Thanksgiving

Banfi Brunello di Montalcino is a culmination of over three decades of Castello Banfi ’s pioneering research on the clones of Sangiovese; with the goal of producing a more outstanding quality Brunello. Released in the 5th year after harvest, the wine is aged for a minimum of 4 years, including 2 years in oak barrels. This iconic wine has notes of ethereal violet, vanilla, and licorice on the nose, with a full, soft, and velvety palate with warm spice notes. 

The Etude Carneros Pinot Noir is a true reflection of the winery’s estate vineyard, Grace Benoist Ranch. A blend of the best grapes from individual vineyard parcels on the Ranch, this wine tells the story of a particular vintage from a unique place. 

 


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The San Felice Chianti Classico 2021, a luminous ruby red wine, is an ideal choice for your Thanksgiving table. With its scents of cherry, raspberry, and sweet violets, it offers a delightful sensory experience. The wine's dry palate, featuring subtle tannins and a fresh, crisp acidity, complements a wide range of Thanksgiving dishes, from antipasti to red meats. Its blend of 80% Sangiovese, 10% Colorino, and 10% Pugnitello creates a versatile and food-friendly profile, perfect for the diverse flavors of a Thanksgiving feast.

The San Felice vineyards, nestled in the rolling hills of the Castelnuovo Berardenga area of Chianti Classico, contribute to the wine's unique character. This wine, with its notes of cranberries, strawberries, orange peel, and a hint of mineral edge, balances firm but polished tannins and vibrant acidity, making it a superb addition to your holiday celebration.


2021 Kelli Ann Chardonnay

A Chardonnay as rich as this is friend and family approved. On the nose you will find delicate Pear, Meyer lemon, nectarine, and white oral notes complemented by hints of brioche. To taste, apple and white peach flavors are followed by a vibrant finish. If you plan to bring the Kelli Ann as a hostess gift, come with a baked brie in hand as this will be the perfect pairing of the evening. 

Affordable wines from Burgundy can be hard to find, but this offering from La Chablisienne makes the perfect gift for any price point. Fruity aromas of pear with hints of herbs and lemon give way to a palate that is fresh with balanced acidity. These elegant cuvées are characterized by their sense of purity and minerality, crafted by a grower owned cooperative that celebrated its 100-year anniversary this year.

The Macallan Introduces Distil Your World Mexico

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The Macallan has released Distil Your World Mexico, an exceptional single malt whisky and documentary film which captures a sensorial journey through one of the country’s most vibrant celebrations – the Day of the Dead festival.

Photo via @the_macallan

Distil Your World Mexico marks the latest release in the series of limited edition single malt whiskies and gastronomic creations exploring leading locations around the globe. Crafted by The Macallan Whisky Maker Diane Stuart in collaboration with the Roca brothers, owners of El Celler de Can Roca, twice named Best Restaurant in the World, Distil Your World Mexico reflects the energy, color, spirit and traditions at the heart of this joyful celebration.

Photo via @the_macallan

To uncover the mastery behind Mexico’s dynamic celebration of life, Diane and Joan Roca traveled to Mexico City to spend time with the people who encapsulate the traditions, craftsmanship and artistic nature of the dynamic Day of the Dead festival. Among those they met are globally acclaimed chef and baker Elena Reygadas, curator Josefina Garcia, who is director of collections at Dolores Olmedo Museum, which houses the world’s largest collection of Frida Kahlo and Diego Rivera, and farmer Luiz Perez, who cultivates the marigold flowers which play a central role in the Day of the Dead festival. Their journey and experiences with the remarkable figures they encountered will be showcased in a new 30-minute documentary film.

Matured in a combination of meticulously selected American and European oak casks, Distil Your World Mexico is an exceptional limited-edition single malt whisky which defines the character and spirit of this vibrant tradition and pays homage to the spectacle of Mexico. Displaying a 100% natural color of vibrant marigold, it delivers captivating notes of sugared pan de muerto bread, creamy vanilla and sweet pineapple.

Photo via @the_macallan

The Macallan Whisky Maker Diane Stuart said: “Mexico is full of passion and energy, and you can feel it from the moment you arrive. On the Day of the Dead that escalates to create the most amazing atmosphere of excitement and celebration. This passion and energy is what we try to capture in Distil Your World Mexico and was a fantastic opportunity to explore The Macallan’s inventory to find just the right flavors to reflect Mexico.

Photo via @the_macallan

“As whisky makers, we put a lot of heart into what we do, in the same way that Mexicans prepare for this celebration of life.”

The globally acclaimed Roca brothers also created a complex and daring menu that immerses diners in the Day of the Dead festival. Their creations, which like the whisky, took inspiration from the celebrations vibrant colors, shapes, characters, cultural traditions and dishes which form part of Mexico’s inimitable cuisine.

Photo via @the_macallan

Joan Roca said: “This is a big celebration of the joy of being alive. You can smell it, see it in the colors, and in the food they are preparing. It is a unique opportunity to grasp the soul of a country and try to distill it into a gastronomic experience. This is our humble approach to something that is absolutely huge, because like always, food brings people together.”

Photo via @the_macallan

The Macallan Distil Your World Mexico is housed in a striking white presentation box, the inside of which features a marigold design embracing the bottle. The vibrant pink lining of the presentation box and touches of pink on the bottle are also inspired by the Day of the Dead as pink symbolizes joy and the celebration of life. Included in the pack is an exclusive, bespoke artwork created by illustrator Alfredo Rios, who specializes in depicting nature and Mexican folklore.

Photo via @the_macallan

The Macallan Distil Your World Mexico is a limited-edition release and will be available starting November 2023 for an SRP of $4,500 for the 750ml bottle at select The Macallan Boutiques around the world, in premium specialist retailers and in exclusive premium non-specialist retailers.

For further information visit www.themacallan.com

Photo via @the_macallan

Whisky Maker’s Notes:

ABV: 48.0%
Color: Vibrant marigold
Aroma: Sugared pan de muerto bread, creamy vanilla and sweet pineapple sit alongside fragrant marigold flowers and a hint of fresh green coriander.
Palate: Intense sweetness with flavors of orange oil and chocolatey Mexican mole with charred pineapple.
Finish: Sweet with a delicate note of charred coals. A whisky that stays with you.

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Harvest Hues in a Glass: Exploring Rich and Warming Fall Cocktails

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Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.

If you’re looking to shake things up this Fall, here are a few cocktails to try:

Good Morning Sunshine

  • Sunshine Punch (SRP $24.95)

  • Cold Brew Coffee

  • Cinnamon Stick

  • Orange Wheel

Combine 1 part Sunshine Punch with 1 part Cold Brew Coffee over ice. Stir, garnish with cinnamon stick and orange wheel. Enjoy!

Moonraker

  • 1 1⁄2 oz Gin (New Amsterdam)

  • 3⁄4 oz Amante 1530

  • 3⁄4 oz fresh lemon juice

  • 1⁄2 oz green tea simple syrup*

  • (3) 1⁄4” cucumber rounds

Quarter two of the three cucumber wheels and muddle with the lemon juice in a shaker tin. Add the other ingredients and shake well with ice. Double strain into a chilled coupe glass. Float the last cucumber wheel as a garnish.

*Green Tea Syrup - Equal parts room temperature Ito En Unsweetened Green Tea (or homebrewed tea of your choice) and white sugar. Shake well to combine, let sit and reshake until fully dissolved

Milagro’s Spiced Pumpkin Miracle

*Made by Ambassador Luis Lopez

Ingredients:

  • 2 parts Milagro Reposado 

  • 1 part Lemon juice 

  • 1 part Orgeat (Liquid Alchemist) 

  • 1 part Pumpkin puree Garnish

  • Smoked cinnamon stick 

  • 2 star anise

Add all ingredients to shaker, shake for 10 seconds to allow all ingredients to dissolve. Finally strain into a tall glass with fresh ice, garnish and enjoy

Apple Cider Margarita

Ingredients:

  • 2oz Flecha Azul Anejo Tequila

    2oz apple cider

    1oz lime juice

    1oz Triple sec

    ½oz agave syrup

    Rim:

    1 teaspoon white granulated sugar

    ¼ teaspoon cinnamon

    ½ teaspoon sea salt

Rim the glass by running a lime wedge over the lip. On a separate shallow plate, combine cinnamon sugar and salt. Dip glass. Fill the glass with ice. In a cocktail shaker, add cocktail ingredients. Shake well. Garnish and serve.

Appily Married

  • 1.5 oz Ketel One Vodka

  • .5 oz apple juice

  • .5 oz pink grapefruit juice

  • 2 spoons honey syrup

  • Garnish: Cinnamon sugar, for rim

Chill a cocktail glass and coat the rim with cinnamon sugar. Add Ketel One Vodka, apple juice, pink grapefruit juice, honey syrup, and ice to a cocktail shaker. Shake until well chilled. Strain into a cocktail glass and serve.

Our favorite listing this week is 508 West 24th Street, Unit 5th Floor, home to NBA Player Carmelo Anthony. The ten-time NBA All-Star, has listed his New York City condo. The home is the largest unit in the Cary Tamarkin designed building at 508 W 24th that overlooks the High Line and is walking distance from world-class shopping and prominent art galleries.
251 East 51st Street, Unit 2M, listed on the market as a Compass "Coming Soon," is a recently renovated, perfect pied-a-terre (and ideal one bedroom for all the rest of us). What truly sets this pad apart from the rest is the dreamy outdoor terrace with endless possibilities and city views. Accessed by the living room and overlooked by the bedroom, this 24x12 outdoor space is an oasis in the center of the Midtown hustle and bustle.
Our last #openhouse roundup will you be checking out this #parkslope home? #nycrealestate #brooklynrealestate #milliondollarlistings #luxuryhomes #OffTheMRKT
DNA Development announced that closings have commenced at 350 West 71st Street, the successful Upper West Side luxury conversion that seamlessly combines two historic pre-war buildings into one stunning contemporary condominium with a classic façade. As construction nears completion, the seven-story building’s 38 elegant residences and bespoke amenities are coming to life, as DNA welcomes its first residents.
Our favorite listing this week is located at One West End, the sculptural glass residential tower designed by Pelli Clarke Pelli within Riverside Center. At $19.5 million, 29B offers 5,302 square feet of interiors space, with four bedrooms, five and a half baths, a media room, lofted library, and a double height great room leading out to a 3,000 square foot terrace with impeccable views.

Raise A Glass To National Red Wine Day

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As the air begins to carry the subtle hints of autumn, there's a certain allure that sweeps through vineyards and wine cellars alike. It's a time when the velvety richness of red wine takes center stage, inviting us to indulge in its complex flavors and captivating stories. Each year, on National Red Wine Day, enthusiasts and newcomers alike raise their glasses to celebrate not just a beverage, but a symphony of taste that has stood the test of time.

Let's celebrate National Red Wine Day by unlocking the stories bottled within each sip and savoring the warmth it brings to our hearts and conversations. As the corks pop and glasses clink, let us honor the heritage and elegance that make red wine an enduring symbol of sophistication and enjoyment.

Photo via @coppolawine

Upon opening a bottle of the 2018 Archimedes, one is welcomed by enticing aromas of cocoa, toffee, and raisins. Pouring and tasting reveals a wine that is dark in color. Rich, smooth tannins, and plush, mouth-coating flavors of mocha, cassis, and clove tantalizing the palate with hints of tobacco on the long finish. The 2018 Archimedes was aged for just over a year and a half in French oak barrels with a large portion of new wood. The final result is a beautifully integrated wine. With this wine we pay homage to Francis's Uncle Archimedes, who loved math and mechanics as much as his namesake.

Photo via @sanfelice_official

San Felice Chianti Classico DOCG 2021 Produced entirely from native grapes, it is a typical, medium-bodied Chianti Classico, with a distinguished personality and notable for its elegance and pleasantness. The 2021 vintage was characterized by a mild and dry winter. The germination was consequently brought forward to the end of March for the earliest varieties and for the best exposed vineyards. On the nights of April 8 and 9, the temperature dropped a few degrees below zero, significantly reducing production. Thankfully the spring was rainy, allowing the plants to tolerate a long, hot summer. Production was poor but, as often happens, the small quantity corresponds to an excellent quality.

Photo via @doublediamondwines

The Double Diamond Cabernet Sauvignon 2019 offers intricately woven layers of decadent flavor, complemented by exotic spice components and a refined tannin structure. It highlights all the best attributes of what defines Oakville as the epicenter for Napa Valley Cabernet Sauvignon. Aging for 17 months in French oak Barrels (52% new).

Photo via @quiltandco

Belle Glos Clark & Telephone Pinot Noir  Known for its iconic red wax top, Belle Glos is the perfect bottle to grab this National Red Wine Day. Enjoy the dark ruby color and lavish aromas of dark chocolate, vanilla bean, dark berries, and succulent peach cobbler. On the palate, this pinot noir is bold and sophisticated, layered with rich caramel, dark chocolate, cocoa nibs, and cranberry jelly. The texture is rich and velvety, which leads to a long, structured finish.

Photo via @quiltandco

Elouan Pinot Noir This wine opens up with aromas of bright cherry, plum pie, cocoa nibs, and hints of baking spice. You’ll taste rich and well-balanced notes of raspberry jam, candied cranberry, wild bramble, and a lingering pepper finish on the palate. With incredible depth and concentration, this smooth, medium-finish pinot noir pairs perfectly with your favorite fall comfort foods - french onion soup, warm baguette slices, fresh pizza, or a well-curated charcuterie board.

Photo via @sanantoniowinery

2021 San Simeon Pinot Noir, Monterey The Riboli Family farms estate vineyards in Monterey in order to ensure the ultimate level of grape quality. The Sarmento and El Camino Real Vineyards embody our family's commitment to estate grown wines. Both vineyards share spectacular views of the Santa Lucia Highlands and were chosen for their well-drained, alluvial soils and cool, coastal microclimates. San Simeon Pinot Noir is a rich, fruit-driven wine with ripe flavors of strawberry and raspberry. The mouth is soft and round with a lingering finish. Aromas of bright red fruit, cinnamon, and oak spice are revealed on the fragrant nose – a perfect wine to enjoy for any end of summer occasion!  

Photo via @ballettovineyards

Balletto Russian River Valley Pinot Noir Made with estate grown grapes from the Russian River Valley, the Balletto Pinot Noir exhibits everything you would expect from a serious Pinot Noir. Combining the full and captivating aromatics with a delicate texture that defines the Balletto style of Pinot Noir. The overall impact is complex, impressive, and delicious.

Photo via @baldacciwinery

The Baldacci Family Vineyards Fraternity Red Blend is a beautiful Napa Valley wine that’s perfect for these late summer days. The 2021 Fraternity Red Blend recently received 94 points from Decanter Magazine and is one of those special Napa wines that drinks really nicely without needing to be aged! The blend is made of Cabernet Sauvignon (73%), Petit Verdot (17%), and Syrah (9%). It shows off ripe pomegranate, blackberry and spice from the Cabernet, a gorgeous color and cocoa nuance from the Petit Verdot, and lovely floral notes from the Syrah. The wine is elegant and powerful, and perfect to cheers with this National Red Wine Day. It’s available via the winery website or at all Total Wine & More locations across the U.S.

Photo via @crosbyroamann

Crosby Roamann is a boutique producer of minimal intervention wines in Napa. The proprietor Sean McBride, and his wife Juliana, believe that wine is a living thing that has transformative power – a bridge to the future, to the past, between people to share love, or to reminisce. For them, winemaking is a family affair – focused on making distinctive, limited allocation wines by hand with the greatest care, ensuring lively wines of character and a true sense of place. The Estate Merlot comes from an old vine, dry-farmed vineyard. These big vines grow in a deep clay soil near a tributary of the Napa River. The fruit was manually sorted and fermented in stainless steel, then aged twenty months in French oak barrels, 33% new. The Estate Cabernet is a very small production cuvee destined for eight plus years of bottle development, with at least three years to reach full maturity. With extraordinary purity of fruit, and delightful notes of cassis, dark cocoa, and blueberry, the wine finishes with a touch of spice.

Photo via @florasprings

Napa Valley's Flora Springs is a winery with rich history in the valley for over four decades producing exceptional wines embodying elegance and quality. The winery's flagship red wine, the 2019 Trilogy is a bold red blend worthy of special occasions. Trilogy is a classic Bordeaux blend of estate-grown varietals of Cabernet Sauvignon with Malbec, Petit Verdot and Cabernet Franc. As one of Napa Valley’s first proprietary red wines, the 2019 Trilogy marks the winery’s 35th vintage of the distinctive red blend. Ripe and succulent, the wine has flavors of cassis, currant and black plum balanced with notes of vanilla crème and black licorice, a noteworthy bottle for the moments you want to remember.

Photo via @joshcellars

America's favorite wine brand, Josh Cellars (currently ranked #1 in the US) provides *reliable, affordable sipping options *well suited for cheers-ing with friends and family on National Red Wine Day. Hearth Cabernet Sauvignon, the newest red wine in the Josh Cellars portfolio, is a cozy Cab perfect for summertime evenings around the campfire and welcoming the arrival of fall. This full-bodied Cabernet Sauvignon is filled with flavors of baked plums, black cherries and blackberries, inviting relaxation at the end of the evening.

Photo via @franciscanwines

Sourced from some of California’s finest vineyards, Franciscan Cabernet Sauvignon is full bodied with notes of dark cherry and toasted caramel. While it is bold and plush, their Cabernet is not overpowered by oak or tannins which allows the fruit to shine through. It also allows the wine to pairs well with a wide variety of cuisines - anything from pho to your favorite gourmet burger.

Chateau Magnol is a dry red wine from the Haut-Médoc region of France, made from a blend of four grape varieties: Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot. This wine is harmonious, well-balanced, full, fine, and elegant, with ripe tannins that provide structure and depth.

Photo via @majusculewine

2021 Assemblage Cab Franc Blend A delightful summer red blend from Majuscule Wine truly expresses the elegance and texture of the predominant Cabernet Franc with the backbone of high-elevation Cabernet Sauvignon and the roundness of mountain-grown Merlot. Savor the flavors of bright red fruit with a brambly backbone, bright acidity, well-integrated tannins and a smooth, lingering finish.

Photo via @caymuscab

Conundrum 2021 Red Blend Sourced from premier California winegrowing regions, Conundrum Red features dark red varietals, including Zinfandel, Petite Sirah and Cabernet Sauvignon. It is serious yet lighthearted, complex and approachable. With lavish fruit flavors and baking chocolate, this wine has smooth tannins that provide a distinctive, soft character. Be daring and drink slightly chilled to enhance the fruit profile and enjoy any time of year.

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